Hey everybody,
I'm looking at building a coffin keezer to put in my outdoor bar and I'm chasing some expert assistance. I am aware that a collar on your keezer may be simpler, but that will raise the height of the freezer and it won't fit under my bar where I would like to put the keezer, so I have settled on a coffin keezer.
This is the bar I want to put the keezer under.
I am looking at the Hisense 205L HR6CF206 which will fit under the bench and stick out by about 90mm.
I will obviously need to roll the keezer out form under the bar to open the lid and change the kegs over, I am looking for advice on how to connect the keezer to the coffin (which I plan to install on the bar top).
I need to find a way which will allow for the beer lines to pass through the bar and into the coffin in a sealed unit so the beer lines remain cool and I don't just pour head. But it will need to be flexible to allow for me to move the keezer out from under the bar.
I was thinking of using something like aluminium foil flexible duct around the beer lines; however, I am not sure how well that would be insulated.
Any suggestions or recommendations would be excellent.
I'm looking at building a coffin keezer to put in my outdoor bar and I'm chasing some expert assistance. I am aware that a collar on your keezer may be simpler, but that will raise the height of the freezer and it won't fit under my bar where I would like to put the keezer, so I have settled on a coffin keezer.
This is the bar I want to put the keezer under.
I am looking at the Hisense 205L HR6CF206 which will fit under the bench and stick out by about 90mm.
I will obviously need to roll the keezer out form under the bar to open the lid and change the kegs over, I am looking for advice on how to connect the keezer to the coffin (which I plan to install on the bar top).
I need to find a way which will allow for the beer lines to pass through the bar and into the coffin in a sealed unit so the beer lines remain cool and I don't just pour head. But it will need to be flexible to allow for me to move the keezer out from under the bar.
I was thinking of using something like aluminium foil flexible duct around the beer lines; however, I am not sure how well that would be insulated.
Any suggestions or recommendations would be excellent.