" We were both a bit disappointed when, to make the weissbier "mango-ised", all they did was add a shot of mango juice after the beer was poured. I was expecting a Mango fermented beer. ah well."
Thats how they do it at the Lowenbrau too...breakfast beer!!!!!
And it is very nice to drink on a summer arvo outside the Lowenbrau watching tourists walk past
Doc