petesbrew
Lover of Beer
- Joined
- 31/3/06
- Messages
- 5,198
- Reaction score
- 172
I'll be brewing mine up today with a couple of additions
Coopers Stout
Coopers Dark Ale
375g Demerara sugar
75g leftover palm sugar
150g choc malt, steeped 30min
15g fuggles @ 15min
And a huge starter of WLP002 English Ale
filled to 23litres.
I'm expecting a lot of mess, but that's the price you pay!
Also, on bottling day I'm going to rack about 5 litres onto some mulberries for a week or so.
Wish me luck.
Coopers Stout
Coopers Dark Ale
375g Demerara sugar
75g leftover palm sugar
150g choc malt, steeped 30min
15g fuggles @ 15min
And a huge starter of WLP002 English Ale
filled to 23litres.
I'm expecting a lot of mess, but that's the price you pay!
Also, on bottling day I'm going to rack about 5 litres onto some mulberries for a week or so.
Wish me luck.