Apple/pineapple Cider

[ajdougall]

Hi all,

I am going to make a Black Rock cider and add 2 litres of pineapple juice to try and make it a little more meaty. Has anybody tried Pineapple Juice in cider? Does it produce the desired effect?

Cheers

Andrew

 

[InCider]

Hi all,

I am going to make a Black Rock cider and add 2 litres of pineapple juice to try and make it a little more meaty. Has anybody tried Pineapple Juice in cider? Does it produce the desired effect?

Cheers

Andrew

Hey Doogs,

Can't hurt can it? I make a few ciders and enjoy champagne yeast. It's real dry but great in this weather. It's only a couple of bucks at your local HBS and will take any excess sweetness away.

InCider.

 

[Verbyla]

Hey mate.

I've tried using pineapple juice with oztops and it tasted pretty nice from memory when it was slightly sweet. I'd recommend getting a few 5L jars and trying different ratios of pineapple and apple, along with different yeast(eg champagne or ale). That's if you can be bothered

 

[jayandcath]

Doog's
Just be real careful with anything this mad ******* tells ya, last time his were drinking his cider we ended up in Agnes Waters with a sheep.
Jay

Hey Doogs,

Can't hurt can it? I make a few ciders and enjoy champagne yeast. It's real dry but great in this weather. It's only a couple of bucks at your local HBS and will take any excess sweetness away.

InCider.

 

[InCider]

Doog's
Just be real careful with anything this mad ******* tells ya, last time his were drinking his cider we ended up in Agnes Waters with a sheep.
Jay

And there were pictures of the goats from Rosewood...

For yeast I prefer Nottingham to the cider kit yeast, but champagne as first choice.

 

[ajdougall]

Hey Doogs,

Can't hurt can it? I make a few ciders and enjoy champagne yeast. It's real dry but great in this weather. It's only a couple of bucks at your local HBS and will take any excess sweetness away.

InCider.

Thanks mate, I did not know the yeast gives it the dry taste

 

[ajdougall]

Hey mate.

I've tried using pineapple juice with oztops and it tasted pretty nice from memory when it was slightly sweet. I'd recommend getting a few 5L jars and trying different ratios of pineapple and apple, along with different yeast(eg champagne or ale). That's if you can be bothered

Thanks for that, I will see if I can find some jars

 

[ajdougall]

And there were pictures of the goats from Rosewood...

For yeast I prefer Nottingham to the cider kit yeast, but champagne as first choice.

Please don't send the pictures