Ballaratguy
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- Joined
- 21/6/17
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That’s the coil not the glycol unit. The glycol unit won’t come into the web page for about another 3 weeks
What are they using for connections to the jacket? Would the jacket need to come off everytime you need to move the fermenter?I popped over to Keg King today and got some photos. I did check the temperature setting and it was on minus 6C, so presuming it hasn't been changed from the video. The water glycol wouldn't be much more than a litre as it is cooled by counterflow.
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Do you move the fermenter when it’s full?What are they using for connections to the jacket? Would the jacket need to come off everytime you need to move the fermenter?
That's great, how are you going to attach the lines?Do you move the fermenter when it’s full?
Once you have cold crashed and emptied the fermenter do you clean in place? Or move it to clean? Either way once the jacket has warmed up it would then be pliable enough to remove it and store until it’s put back onto the fermenter
I use a glycol chiller through a coil with the glycol lines connected via qc connectors. It’s bit of a pain with the (even small) amount of liquid that leaks when you disconnect the qc’s
I’d rather leave the glycol lines permanently attached to the jacket
I’d use either dripless connectors (male and female from AliExpress if you really wanted to separate them or use hose barb joiners and clamp the hosesThat's great, how are you going to attach the lines?
I think you are missing my main point. I'm asking about the connection to the jacket itself. The only pictures so far have only shown 4 fairly wide black holes.I’d use either dripless connectors (male and female from AliExpress if you really wanted to separate them or use hose barb joiners and clamp the hoses
There are 2 barbs on the jacket to push the hose onto.I think you are missing my main point. I'm asking about the connection to the jacket itself. The only pictures so far have only shown 4 fairly wide black holes.
Thanks for the photos and update!I popped over to Keg King today and got some photos. I did check the temperature setting and it was on minus 6C, so presuming it hasn't been changed from the video. The water glycol wouldn't be much more than a litre as it is cooled by counterflow.
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yep. Sorry Got it.Mate think about it. What temp will the temp probe control?
What device do you want the STC to turn on and off and when?
Well if you mean where does the probe plug in, it is the hole at the side of the STC, but using the Max with a junior keg then the business end of the probe will have to be taped to the outside of the keg. So it will be right against the vest, the source heating/cooling so I will have set the STC by trial and error to get the pouring temperature I want. Using it with the Apollo isn't a problem with the thermowell.Apologies if this is a bit of a simple question - but where does the probe of the STC (temperature controller) come from? The glychol in solution?
Hey WEAL I thought I was the only one with a grey thermometer king maxiAnother use for the Kegmaster Chilli Unit when not employed in heating and cooling during fermentation.
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Probably the only two, prototypes maybe?Hey WEAL I thought I was the only one with a grey thermometer king maxi
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