Brad2027
Member
Hey Guys and Girls, looking for some advice.
I have been AG brewing for a little while now, maybe around 6-12 months (Extract for a few years before that), and I am looking to up my game a little. I have always produced nice tasting brews (for me anyways) but wanted to look into water chemistry and play around with things to go that “next level”
Anyways, I purchased an RO system and all the salts I need, and this weekend I will be trying for the first time trying to create a beer using RO water / building my own profile that hopefully nets a good result.
Playing around in brewfather I have come up with this recipe, I am curious for others' thoughts as I have not used all the hops before and it's my first time playing with chemicals.
Anyways, any advice would be welcome.
Cheers, Brad
https://share.brewfather.app/ou5OXB8PzRDdXo
I have been AG brewing for a little while now, maybe around 6-12 months (Extract for a few years before that), and I am looking to up my game a little. I have always produced nice tasting brews (for me anyways) but wanted to look into water chemistry and play around with things to go that “next level”
Anyways, I purchased an RO system and all the salts I need, and this weekend I will be trying for the first time trying to create a beer using RO water / building my own profile that hopefully nets a good result.
Playing around in brewfather I have come up with this recipe, I am curious for others' thoughts as I have not used all the hops before and it's my first time playing with chemicals.
Anyways, any advice would be welcome.
Cheers, Brad
https://share.brewfather.app/ou5OXB8PzRDdXo
