Woooooo
ahem, sorry about that
The recipe i posted in an older thread but here it is again:
Ingredients:
------------
Amt Name Type # %/IBU
0.20 kg Caramel/Crystal Malt - 60L (118.2 EBC) Grain 1 6.8 %
1.25 kg Light Dry Extract (15.8 EBC) Dry Extract 2 42.4 % - in boil
20.00 g Galaxy [13.20 %] - Boil 60.0 min Hop 3 17.0 IBUs
20.00 g Galaxy [13.20 %] - Boil 30.0 min Hop 4 13.1 IBUs
20.00 g Cascade [6.70 %] - Boil 15.0 min Hop 5 4.3 IBUs
20.00 g Galaxy [13.20 %] - Boil 15.0 min Hop 6 8.5 IBUs
15.00 g Cascade [6.70 %] - Boil 0.0 min Hop 7 0.0 IBUs
1.0 pkg Safale American (DCL/Fermentis #US-05) [ Yeast 8 -
1.50 kg Light Dry Extract (15.8 EBC) Dry Extract 9 50.8 %
15.00 g Cascade [6.70 %] - Dry Hop 5.0 Days Hop 10 0.0 IBUs
Now i made some mistakes ill rectify for next time (my boil gravity was way too high, ned only 400g or so of DME for a 6L boil.... i used 1.25kg .....facepalm) and its a bit too bitter for an APA, its closer to an IPA but all good
Botteling tonight ... smells and tastes amazing so far
I bought a cheap $5 pump syphon from bunnings on the weekend in order to transfer the beer into the bottling bucket. I forgot to check if it was food grade and it turns out it is PVC and says not for drinking water haha.
Opinion? Still of to use ?
Risk it anyway?
Cheers
ahem, sorry about that
The recipe i posted in an older thread but here it is again:
Ingredients:
------------
Amt Name Type # %/IBU
0.20 kg Caramel/Crystal Malt - 60L (118.2 EBC) Grain 1 6.8 %
1.25 kg Light Dry Extract (15.8 EBC) Dry Extract 2 42.4 % - in boil
20.00 g Galaxy [13.20 %] - Boil 60.0 min Hop 3 17.0 IBUs
20.00 g Galaxy [13.20 %] - Boil 30.0 min Hop 4 13.1 IBUs
20.00 g Cascade [6.70 %] - Boil 15.0 min Hop 5 4.3 IBUs
20.00 g Galaxy [13.20 %] - Boil 15.0 min Hop 6 8.5 IBUs
15.00 g Cascade [6.70 %] - Boil 0.0 min Hop 7 0.0 IBUs
1.0 pkg Safale American (DCL/Fermentis #US-05) [ Yeast 8 -
1.50 kg Light Dry Extract (15.8 EBC) Dry Extract 9 50.8 %
15.00 g Cascade [6.70 %] - Dry Hop 5.0 Days Hop 10 0.0 IBUs
Now i made some mistakes ill rectify for next time (my boil gravity was way too high, ned only 400g or so of DME for a 6L boil.... i used 1.25kg .....facepalm) and its a bit too bitter for an APA, its closer to an IPA but all good
Botteling tonight ... smells and tastes amazing so far
I bought a cheap $5 pump syphon from bunnings on the weekend in order to transfer the beer into the bottling bucket. I forgot to check if it was food grade and it turns out it is PVC and says not for drinking water haha.
Opinion? Still of to use ?
Risk it anyway?
Cheers