ok ive read a few threads here about choc porters, but a lot of the posts are all try this or that im looking for a know recipe or close to
my stocks are as follows
6 x 1kg dextrose
3 x 500g dextrose
2 x coopers BE1
3 x coopers BE2
2 x brew enhancer back (LHBS brand)
1 x 500g light dry malt...