Search results

There has been a lot of discussion within these forums about Chinees hops before, some positive but mostly negative. I myself haven’t purchased any of these hops although was given a couple of vacuumed packs from a brewer friend. These packs came from his freezer and went straight in to my...

13 week series on Italian cuisuine, going into the homes of different Italian poeple to see how they cook. May be worth a look. SBS Thursdays at 7.30pm.

With the help of some local brewer friends Im putting on a BIAB brew day and BBQ. Was thinking of having it on the 26st September, 11.00am start, any thoughts? Cheers; gregs.

This is the new extension of our out door area, it will be a wood fired oven with a 1 metre hearth built from refractory cement. This prodject will take some time as the refractory product has an 8 week lead time and I have other prodjects to complete. Slow and steady wins the race.

Some new pic's of my keg washer in action I washed 5 kegs this morning for the first time and at 40 P.S.I the cleaning job is great. The unit preformed better than expected. I also washed and sanitized a 60 litre fermenter with the unit and the job was great. The time it took from set up to...

Almost finished my home built keg washer. Looking forward to using it. Geez I hate washing kegs. Here's some pic's.

Has anybody built or knows of someone who has built a mechanical keg washer? If so I am interested in finding out what type of pump they are useing. I'm planning to setup something like a spray ball on the end of a wand or lance. I have already searched online for pumps ect. there are thousands...

I recently down loaded a trile veresion of (Beer Smith), had a tinker with the batch sizes but it didn't seem to make sence. I enterd a 40 litre batch size for an all grain Wit beer & it tells me in the end, to add water after the mash to make up the volume to 19.68 litres for the final boil. It...

I have been brewing for a number of years with kits & liquid malts ect;I arrived at a fermentation volume of 60 litres because this seems to be a nice volume for producing 3 x 19 litre kegs leaving some of the volume for settling out, and it's an easy volume to handle. Now I would like to take...