Recent content by boostin

Have you got the inlet and outlet of the HERMS coil around the wrong way?

That is awesome. You are my hero.

Are you meant to get any phenolic flavours in this beer? Made the following and I think it has a medium phenolic flavour (but not 100%, just seems to taste like a lighter Hoeegarden flavour) 3kg LME .5kg Dry Wheat Extract 250g Crystal 20g Amarillo 60mins 20g Amarillo 20mins 20g Amarillo 5mins...

So everyone agrees that replacing with Oats is the go?

I have found this Stout recipe that seems to be popular and get good reviews. I just need some help converting to extract, specifically what do do with the flaked barley. I can convert the yank measurements ok, just wondering if I should - 1 - just leave out the flaked barley 2 - just leave...

I have a NS APA in the fermenter now, should be bottling this weekend. 2 x 1.8 LME 250g Carawheet steeped 60 min Super Alpha to get about 35IBU 30g NS at 20min 30g NS at 5min 40g dry hopped for a week Used US-05 It smells pretty good, just waiting on a bottling day taste test.

Thanks Butters, might just use the ole PET bottles for the next brew and try a couple of grolsh's with varying carb levels.

Got my hands on some swing top grolsh bottles. Just wondering if they will take up to 3.2 vol of CO2?

How did this turn out?

Looks like a nice one. When/where does the chocolate go? Thinking I might like to do something like this soonish, is it possible to just use 2 x 1.5 LME instead?

Might be able to sort out a fridge to chill it. So is the recommendation to give it a gentle stir and then crash chill for a day or 2?

I dry hopped in the fermenter 7 days ago with 40g of pellets, this was after 14 days primary. They rose to the top and formed a 'cake' on top. They have been that way since. Didn't think they would take this long to drop out. Any idea how much longer? Thanks

Any favorite out of them so far?

Thats what I am going for. Just trying to work out what one thing tastes like at a time.

Thanks for the replys. Give me a little bit more to think about. I will go with what I originally posted this weekend and see how it goes.