From memory you could get a low, medium or high hopped can of extract to go with a bag of grain. The kits required a 30 min boil. It also came with hops (pellets). Depending on which kit you bought you but some of the extract in 4 litres and brought to the boil, and then added the 30 min hops. Leave for 15 mins then ad the grain and then 15 min hops and rest of goop and let simmer. Then strain into fermenter. So bloody simple isn't wasn't funny. The taste of grains and hops compared to just a kit n kilo was what got most people hooked on AG.Florian said:So how did these kits work, were they just grain and hop additions that you 'mixed' with a coopers or similar can, or did they send out their own extracts as well?
ben_sa said:In that photo, i spy Jayse, Dave (goliath) and i believe a bloke used to be known as Ozdevil???
I'll have to drag up the Batz world tour thread from 200(4?) Up at GMKs iirc
Not quite. A company in Victoria did the canning for us. I can't recall the company name but they made most of the brew cans for the Australian market. Yes, the extract was 100% Coopers malt but it was to Grumpy's bitterness specs. So Low, Medium and High were Coopers light malt with equivalent of 20,25 & 30 IBU/25L. The wheat was 50:50 light and wheat and the dark kit was really just Cooper's stout from memory.Ducatiboy stu said:The hopped extract tins where re-labeled Coopers kit tins
TidalPete said:Sort of :icon_offtopic: but what happened to GMK?
I met Kenny a long time ago & sampled his current Barleywine which was an absolute gem. You remember that Andrew?
A new & very enlightening experience for a noob like me it really was. :super:
Onya GMK! :beer:
Best. Day. Ever.Batz said:That was a long time ago Pete.
I wonder how Kenny's doing?
Batz
AndrewQLD said:Best. Day. Ever.
That was truly an awesome experience, Pete I remember it very well, wouldn't it be great to have a reunion.
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