Looks super tasty Batz!
My 1st AG Wheat
View attachment 34650
Recipe Specifications
--------------------------
Batch Size: 35.00 L
Boil Size: 46.42 L
Estimated OG: 1.059 SG
Estimated Color: 6.7 SRM
Estimated IBU: 14.8 IBU
Brewhouse Efficiency: 65.00 %
Boil Time: 90 Minutes
Ingredients:
------------
Amount Item Type % or IBU
5.00 kg Export Pilsner (Joe White) (3.5 SRM) Grain 50.00 %
5.00 kg Wheat Malt, Malt Craft (Joe White) (4.0 SRGrain 50.00 %
10.00 gm Sticklebract [12.20 %] (60 min) Hops 8.2 IBU
20.00 gm Hallertauer, New Zealand [5.80 %] (15 minHops 3.8 IBU
20.00 gm Hallertauer, New Zealand [5.80 %] (10 minHops 2.8 IBU
1.00 items Whirlfloc Tablet (Boil 15.0 min) Misc
1 Pkgs SafBrew - Wheat (Fermentis #WB-06) Yeast-Ale
Gregor
Edit:Added Recipe
Sweet work Ben looks excellentMy latest Heffe weeisbier, keg is ready to blow and it only got started just before xmas. Dosnt last long here!
Cheers
KHB
My 1st AG Wheat
View attachment 34650
10.00 gm Sticklebract [12.20 %] (60 min) Hops 8.2 IBU
Gregor
Edit:Added Recipe
Gday Gregor,
great looking drop :icon_drool2:
what's your opinion on the Sticklebract ?
i've got a packet thats burning a hole in the freezer
cheers
Dave
Wow - it looks inviting (the pool and the beer).
Nothing like a bit of hot weather to bring out the wheat beers
View attachment 34670
Happy brewing,
Peter
ChocCoffee Porter Extract with lots of spec grains. 6.8%
Only 20 days in the bottle and very tasty indeed. Got a few packed away deep in under some other gear to be dug out when I remember.
LOL i was just updating my original post and refreshed and saw this :blink:Good to hear. What recipe did you ernd up going with?
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