Whats In The Glass Pics

[Steve]

Tony
Its as simple as you can get it:

5kg Weyermann Pilsner
50gms American Tettnang (3.9%) @ 60 mins
Whirlfloc @ 15 mins
1 x T58 dry yeast
Mashed at 64 degrees for 60 mins

OG 1050
FG 1010

5days primary @ 18
9 days secondary @ 2 degrees
7gms Polyclar
Bulk Primed 140gms sugar

Best beer ive made to date....making another next Saturday.
The T58 gives a bit of a spin on it, not conventional but jeez its bloody nice. Unfortunately its not going to last long.
Cheers
Steve

 

[Tony]

Thats what i was planing on for my effort when i get to it.

The T-58 is interesting.

I just brewed a belgian pale ale with T-58 @ 20 deg and its fairly spicy.

It went from 1.052 to 1.020 in 18 48 hrs and has taken the rest of the week to get down to 1.014.

I think i will get the proper wyeast and have a go at one myself.

cheers and thanks for sharing

 

[Jye]

Whats soon to be an empty glass of Hefe :chug:

Kegged it while brewing today, aroma is still a bit yeast but plenty of banana and bubblegum flavour.

 

[Duff]

My Amarillo Lager tapped today. Just the ticket for our 40C heat.

Cheers.

 

[Batz]

Biere de Garde, made 20/9 last year been in CC since Oct ,put on tap yesterday, I LOVE it.

Oh, and that's some of my Goldings hops that's are taking over the side fence.

Edit: Typo.

Looking good Bob,both the beer and the hops :beerbang:
I am getting flowers on one of my babies

Batz

 

[randyrob]

My First AG!

quite a strong grapefruit flavour due to using chinhook for bittering (who's idea was that)
even tho i wont use chinhook for bittering again these are going down quite well.

here's the link, originally i thought it would be to bitter!

http://www.aussiehomebrewer.com/forum/inde...=28&t=13280

 

[Jye]

Stone Porter B)

 

[Screwtop]

Biere de Garde, made 20/9 last year been in CC since Oct ,put on tap yesterday, I LOVE it.

Oh, and that's some of my Goldings hops that's are taking over the side fence.

Edit: Typo.

Looks like a professional phoptographer composed that shot Bindi

 

[Screwtop]

My Amarillo Lager tapped today. Just the ticket for our 40C heat.

Cheers.

View attachment 11102

Awesome shot Duff, is that your reflection in the glass?

 

[Screwtop]

THE BEST wheat/hybrid beer I've made. The blend of malted wheat and rye and the use of the Weihenstephan yeast strain has produced a wheat with less of the wheat tartness allowing the banana and clove yeast esters to shine through, the mellow flavour of the Rye Malt balances the Pale Malt and Wheat Malt a beautifully, a fantastic summer quaffer.

It's a HefeRoggenWeizen. The wife loves it and has been extolling it's virtues to her friends calling it Roger Watson so I guess thats it's new name.


I give you Roger Watson:

 

[browndog]

I've got an APA and a red that I am happy with, now i am working on an American Amber. Here is the last one that I made on my old brewstand before i decomissioned it. There is plenty oc chinook and centennial hops in it and it is fairly big at 6.5%
I give you Last Stand Amber



cheers

Browndog

 

[Screwtop]

I've got an APA and a red that I am happy with, now i am working on an American Amber. Here is the last one that I made on my old brewstand before i decomissioned it. There is plenty oc chinook and centennial hops in it and it is fairly big at 6.5%
I give you Last Stand Amber

View attachment 11108

cheers

Browndog

Love that dark red/ruby colour BD, have tried in the past to get that in my Irish reds without any luck, any hints?

 

[sqyre]

Hey Guys,

I tried to take a pic of my K+K APA

But i haven't got the hang of this fang-dangled digical Kamera..

They say set the timer to take a still pic so you dont make it blurry..

I thought i set it for 4.5 seconds but it didn't go off!!!..i got the sh*ts with it in the end and left it there.

Good news is it eventually ended up takin the pic but the beer had gone flat..

Musta set it for 45min by mistake.



Anyways here's the pic...



View attachment 11110

 

[browndog]

BAAAhahahahahahahhahhahhahaaaaaaaaaaa............................
Sqyre you deserve an award for that beer foto, it is a classic


cheers

Browndog

 

[Screwtop]

Hey Guys,

I tried to take a pic of my K+K APA

But i haven't got the hang of this fang-dangled digical Kamera..

They say set the timer to take a still pic so you dont make it blurry..

I thought i set it for 4.5 seconds but it didn't go off!!!..i got the sh*ts with it in the end and left it there.

Good news is it eventually ended up takin the pic but the beer had gone flat..

Musta set it for 45min by mistake.



Anyways here's the pic...



View attachment 11110

Far Kin Funny Brucey, always the comedian

Edit: put in the tHe

 

[Jye]

HAHAHAHAHAHAHA

Thats a classic :lol:




HAHAHAHAHAHAHA

 

[Adamt]

LOL

Close the thread now, we have a winner!

Oh no, hang on, its a K&K, get that crap out of here!

:lol: :lol: :lol:

 

[Screwtop]

LOL

Close the thread now, we have a winner!

Oh no, hang on, its a K&K, get that crap out of here!

:lol: :lol: :lol:

Kenny Brucey has the Crap under control

 

[bindi]

Is that a leach in the glass Brucey? <_< look close.
And who took the shot? Well done?

 

[randyrob]

i thought a dark brown ale would be more suited to that shot?