After tasting tt's "hop monster" i want to experiment. I have made myself a dry hopper ( the hopinator ) that will assure no floating hop matter. Anyway, tomorrow i will be brewing my house ale, an ordinary bitter at 1040, and about 4%. I want to dry hop the following:
15g each of:
Hallertau
Cascade
Northern brewer
Pacific gem
EKG
Fuggles
Spalt.
Hersbrucker
Total of 120g. What do you guys think this will taste like??, Is this too much hops for this gravity beer?? will it be at least drinkable???. Also, should i dry hop in 2ndary, or the keg??. Any advice would be appreciated.
P.S AM I CRAZY????
15g each of:
Hallertau
Cascade
Northern brewer
Pacific gem
EKG
Fuggles
Spalt.
Hersbrucker
Total of 120g. What do you guys think this will taste like??, Is this too much hops for this gravity beer?? will it be at least drinkable???. Also, should i dry hop in 2ndary, or the keg??. Any advice would be appreciated.
P.S AM I CRAZY????