JDW81
I make wort, the yeast make it beer.
- Joined
- 19/1/11
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I'm after an AG ale recipe which is fairly quick to condition (drinkable by easter) and is a good no chill option.
How quickly does DSGA come into its own once bottled? Or would I be better off whipping up a coopers sparkling (or similar)?
Cheers to all,
JD
How quickly does DSGA come into its own once bottled? Or would I be better off whipping up a coopers sparkling (or similar)?
Cheers to all,
JD