I bottled up my brew 3 weeks ago and after sitting them in a fridge for an hour to cool them down, when I open them the gas in the bottle stirs up the sediment and turns to froth and comes out the bottle??
anyone know why this is happening, I used proper dextrose sugar with a proper sugar measuring spoon for 330ml bottles....
and I tried to open a warm bottle and it did the same as above???
anyone know why this is happening, I used proper dextrose sugar with a proper sugar measuring spoon for 330ml bottles....
and I tried to open a warm bottle and it did the same as above???