GrumpyPaul
Well-Known Member
Malt & Fermentables
% | KG | Fermentable |
---|---|---|
1.1 kg | Coopers LME - Wheat | |
1 kg | Dextrose | |
0.5 kg | Generic DME - Light |
Yeast
14 g | DCL Yeast T-58 - SafBrew Specialty Ale |
Misc
4 g | Corriander | |
2 g | Orange Peel |
23L Batch Size
Brew Details
- Original Gravity 1.04 (calc)
- Final Gravity 1.011 (calc)
- Bitterness 0 IBU
- Efficiency 80%
- Alcohol 3.76%
- Colour 7 EBC
- Batch Size 23L
Fermentation
- Primary 21 days
- Secondary 14 days
- Conditioning 2 days