RecipeDB - Nooch's Dark Mild

[n00ch]

Nooch's Dark Mild

Ale - English Dark Mild
All Grain

Malt & Fermentables

%	KG	Fermentable
	2.9 kg	JWM Traditional Ale Malt
	0.38 kg	Bairds Dark Crystal
	0.2 kg	TF Black Malt

Hops

Time	Grams	Variety	Form	AA
	50 g	Goldings, East Kent (Pellet, 5.0AA%, 60mins)

Yeast

1000 ml

Wyeast Labs 1084 - Irish Ale

Misc

1 tablet

Whirfloc

23L Batch Size

Brew Details

• Original Gravity 1.036 (calc)
• Final Gravity 1.01 (calc)
• Bitterness 30.6 IBU
• Efficiency 75%
• Alcohol 3.37%
• Colour 55 EBC
• Batch Size 23L

Fermentation

• Primary 7 days
• Secondary 7 days
• Conditioning 4 days