Pressure For Premix Softdrink Kegs

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Right SWMBO is interested :party: but only if she can have Lemon lime and bitters :eek: . Looks like I'll have to start some experimenting/research. Any recipe ideas? start with the Sodastream lemonade and add lime cordial (or fresh lime juice) and bitters?

Oh and apologies to all for hijacking.

MD
 
That's exactly what we use it for. We mix it in-glass: splash of bitters in glass to taste, lemonade to not quite full, splash of either fresh lime juice or lime cordial (we use the bickfords one (in the glass bottle) from the supermarket), again to taste. The ratio would take a lot of trial and error to mix in the keg. Add a shot of vodka, and you're set.
 
Is there any diff? We are talking about carbonation arn't we? or does c02 come out of soft drink quicker than beer? and we are talking about c02 levels IN THE KEG

As much pressure as you can put in it. Softdrink doesn't foam like beer.
cheers
Darren

Mugsy,
You cannot overcarbonate water in my experience. Turn it flat out to carbonate, lower to suit for pouring. Water (and soft drink) is completely different to beer.
cheers
Darren

Given the title of this thread "Pressure For Premix Softdrink Kegs" I was just raising the flag (on myself as much as anything, as that post of mine had nothing to do with SoftDrink)
 

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