Hi all,
I bought a dodge Brewiser kit of Pilsner (are they dodge? I normally purchase the expensive stuff, but was lazy and in the IGA and saw it).
I pitched the yeast at 28 last night at about 7:30pm and now at nearly 12 lunch the next day there's still no bubbling. Temp has been a relatively constant 26 but well... nothing..
Should I drop another sachet of yeast into the mix?
Thanks a tonne...
Rob
I bought a dodge Brewiser kit of Pilsner (are they dodge? I normally purchase the expensive stuff, but was lazy and in the IGA and saw it).
I pitched the yeast at 28 last night at about 7:30pm and now at nearly 12 lunch the next day there's still no bubbling. Temp has been a relatively constant 26 but well... nothing..
Should I drop another sachet of yeast into the mix?
Thanks a tonne...
Rob