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terminal2k

Well-Known Member
Joined
12/8/21
Messages
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Location
St Leonards
Hi All

Just started brewing full extract. Have already bottled an IPA based on a Morgans Frontier (with added hops) and a Mr Beer Golden Ale. Currently have a Mr Beer Amber and a Coopers Pale Ale (using reclaimed coopers yeast) in my fermenters. Really struggling with waiting a few weeks for the beers to bottle condition. Really thirsty now.

t2k
 

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