noob incoming

[terminal2k]

Hi All

Just started brewing full extract. Have already bottled an IPA based on a Morgans Frontier (with added hops) and a Mr Beer Golden Ale. Currently have a Mr Beer Amber and a Coopers Pale Ale (using reclaimed coopers yeast) in my fermenters. Really struggling with waiting a few weeks for the beers to bottle condition. Really thirsty now.

t2k

 

[Hangover68]

Welcome, when bottling i find a couple of odd bottles that i use as samplers at week 1, week 2 etc.