Merc
The first episode was great, the pork looked great and the saltbush lamb would have been tasty. I am looking forward to the rest of the episodes. Well Done
the rest of the country will have to wait!
Let us know when it hits Vic.
Let us know when it hits Vic.
And W.A. When are you coming to Gero to do a show? We do great seafood fresh off the docks, olive farms and the usual farming stuff (lamb,beef,pork) Would love to pour you a beer at my bar to.
Drew
For us interstaters perhaps now is a good time give our local Channel 7's a phone call and ask them when it will be on. At least it would generate the perception that there people out there who are interested in what Paul has to offer. Perhaps the produces might sit up and take notice and limit Paul's unemployment status.
For all those in Adelaide Channel 7's Programming department contacts are as follows:
phone (08) 8342 7277 or email: [email protected]
about time we all beat the drum for quality home grown television
- that is the last one in the series so after that we are looking for sponsors yet again. Yep unemployment until the next show gets up - time to make salami and some beer!!