New from Perth

[dover_ben]

Hey guys. Done a few brews with the tins for the missus until I got a still and been making rum etc flat out. Decided to get back into beer/cider to keep the missus happy. No idea where to start with the grain biso. Kinda confused really. So any help on beginner threads would be much appreciated.
Cheers dover

 

[Lord Raja Goomba I]

dover, there's a number of threads to look up - all grain brewing under $30, $20 all grain stovetop method, 2 pot stovetop method with ghetto lauter, BIAB in an urn.

BIAB (Brew in a Bag) is a fairly mature process, involves an urn and a bag made of thin material that holds grain and allows you to sieve the finished liquor from it.

My guess would be look at the $20 all grain stovetop method - use it as to get the basics down.

Otherwise, read read read.