Mountain Goat Rare Breed IPA

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donburke

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I was in melbourne last weekend, and enjoyed quite a few of these, was wondering if anyone has a recipe ?

the label says 20% malted rye, along with 2 other types of malted barley

any idea what these other 2 types are ? a base and a crystal ?

website say 6.1% & 60 IBU, galaxy & cascade, any idea when to throw them in ?

yeast ? would the wy1217 west coast ipa work ?

thanks
 
I thought MG used US05 exclusively? Can't help with the rest sorry.
 
Rare bread rye:
Jw pale 58
Rye 20
Wheat 15
Crystal 7
50ibu
Pride of ring 40
Citra remainder
Late 10 Galaxy shit load
Mash: 67 step mash as may stuck sparge
Us05 18c
13.5 p
3p

Replaced some of the pale with rye.
Day 3 smokey element turn out ok.




Here's my notes from the interview.
 
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