rough60
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- 13/2/07
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Hi all,
I've got quite a few sachets of these left over from when I would buy Morgans Golden Saaz, they are in blue foil and have a temp range of 15-30 dec C. They have 6206 stamped on them, just wondering if this yeast was a lager yeast, and is it good quality as I don't have temp controlled brewing yet, and brew at abouy 24 deg C.
Cheers.
I've got quite a few sachets of these left over from when I would buy Morgans Golden Saaz, they are in blue foil and have a temp range of 15-30 dec C. They have 6206 stamped on them, just wondering if this yeast was a lager yeast, and is it good quality as I don't have temp controlled brewing yet, and brew at abouy 24 deg C.
Cheers.