I thought I might add Sarsaparilla cordial to this recipe:
Basic Soda Base
(2 liters)
Ingredients:
Any tips from experienced Sarsaparilla soft drink makers on here?
I got the recipe from http://byo.com/smoked-beer/item/1255-pop-art-brewing-excellent-soda which I saw recommended on here in another topic.
Do I need to use something other than sarsaparilla cordial? I thought I might try the Sodastream cordial. Or would the Cottees cordial be just as good? Also, what quantities should be used?
Basic Soda Base
(2 liters)
Ingredients:
- 2.25 liters water (some will boil off)
- 1/4 cup sugar
- 1/4 cup mildly flavored honey, such as clover
- 4 tsp. lemon juice (added at end of boil)
- 1 tsp. per liter of yeast mix, from 1 packet Champagne yeast, rehydrated with 1/4 cup of warm tap water and 1/2 tsp. sugar.
Any tips from experienced Sarsaparilla soft drink makers on here?
I got the recipe from http://byo.com/smoked-beer/item/1255-pop-art-brewing-excellent-soda which I saw recommended on here in another topic.
Do I need to use something other than sarsaparilla cordial? I thought I might try the Sodastream cordial. Or would the Cottees cordial be just as good? Also, what quantities should be used?