Just trying this one now and I have to say that I'm under-whelmed.
+1 Think the hop theif may have stolen the hops for use in their IPA. Pickie buggers aren't we, way better beer than anything on offer here in OZ 10 years ago :lol:
Screwy
Just trying this one now and I have to say that I'm under-whelmed.
+1 Think the hop theif may have stolen the hops.
I don't see what's so secret about the blend of australian hops used .... there website clearly states what hops are used!
The interesting thing is I said the same thing about the first hop thief when I had my first sample. Then a later bottle I had really smacked out on the Sauvin. Same with the current edition, I had no aroma other than some low level Prides yet other people are getting some pretty intense grapefruit character.
The third version of the popular limited release Hop Thief is again linked to the timing of the Australian hop harvest. The ale uses the late addition of hops to add a depth of aroma, flavour and complexity to the beer.
The Hop Thief limited releases all utilise unique hop varieties to highlight how hops can impact distinctively on the flavour of beer. The latest Hop Thief uses all Australian grown hop varieties to reflect the innovative approach and achieve unique characters in the finished beer.
The creation of Hop Thief was inspired by James Squires contributions to brewing in the early colony; Squire was the first successful grower of hops on Australian soil. Hop Thief Ale takes its name from the fact that Squire was forced to steal a small quantity of horehound to brew his first batch of beer, due to the scarcity of hops in the early colony.
Tony Jones, Chief Brewer reveals: The hops we are using to create the latest version of Hop Thief are a combination of the well established Australian variety Pride of Ringwood, which is known primarily as a bittering hop, and the locally-bred aroma variety known as Southern Hallertau.
We have used hop flowers secured fresh from the 2009 Tasmanian harvest rather than using the commonly available pellet form and add them late in the fermentation process so we capture the floral flavours otherwise lost during boiling.
The first few bottles I opened had a really strong passionfruit aroma then I opended some more from the same 6 pack a few days later and it was not the same. Less aroma. Then Yet again another one had a very tropical fruity / almost breakfast juice like aroma.
Nice but not great!
On the other hand the commemorative ale was great!
I prefer the hop thief over the cascade first harvest though...
the first harvest was nice and BITTER with resiny hop bitterness but lacks any sort of hop flavour to back it up. I guess we have to go back to our homebrew to satisfy our hop addictions!
Just trying this one now and I have to say that I'm under-whelmed. Initially as you pour it into the glass the colour looks stunning but the taste doesn't seem to back it it. It seems to be fairly thin and doesn't have the full flavour hit I had expected. For a seasonal release I was expecting there to be more of a malt flavour and greater hop flavour. Sure it's better than drinking TED or similar but at the same time I'm not going to rush out and buy it again.
The first few bottles I opened had a really strong passionfruit aroma then I opended some more from the same 6 pack a few days later and it was not the same. Less aroma. Then Yet again another one had a very tropical fruity / almost breakfast juice like aroma.
Nice but not great!
On the other hand the commemorative ale was great!
I prefer the hop thief over the cascade first harvest though...
the first harvest was nice and BITTER with resiny hop bitterness but lacks any sort of hop flavour to back it up. I guess we have to go back to our homebrew to satisfy our hop addictions!
yepTry.....POR for bittering. Tasmanian Hallertau for flavouring, late addition of galaxy
Cheers
I picked up a 6 pack yesterday at the Malborough hotel in Newtown (sydney), they have plenty left. My mate described it as "like sex with the olsen twins" :lol: I reckon it's good but far from the best beer ive ever had.
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