Hello, new starter to forum, I’ve been given a heap of home brew gear from a mate, have all I need to do keg beer I think. I live in central qld and it’s been very hot humid. How do I keep a steady temp for fermenting.cheers
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- Thread starter Splint
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Welcome to AHB.
I'm in Brisbane, so know well the humidity and temps this summer.
I control the temperature of my fermenting beer by using a dedicated fridge in my shed, with external temperature control.
A basic Inkbird will do the job, but you can go fancier if you want to spend the $$$.
Link here: https://inkbird.com/products/temperature-controller-itc-1000
I'm in Brisbane, so know well the humidity and temps this summer.
I control the temperature of my fermenting beer by using a dedicated fridge in my shed, with external temperature control.
A basic Inkbird will do the job, but you can go fancier if you want to spend the $$$.
Link here: https://inkbird.com/products/temperature-controller-itc-1000
Thanks mate,I’ll check it out
