Infected beer?

[Arealdrink]

Hello all.

I was about to put some finings in a small ale I brewed and noticed this opaque film on the top. I’ve never had a beer infected before and I am brewing with SO4 English ale yeast so I figure it has the potential to just be something weird with the yeast (I noticed there are still some small bubbles coming up under it.)

My question is do you all reckon this is still good to drink, or is it infected and just tip it?

 

[elmoMakesBeer]

How does it taste?

 

[wide eyed and legless]

Hello all.

I was about to put some finings in a small ale I brewed and noticed this opaque film on the top. I’ve never had a beer infected before and I am brewing with SO4 English ale yeast so I figure it has the potential to just be something weird with the yeast (I noticed there are still some small bubbles coming up under it.)

My question is do you all reckon this is still good to drink, or is it infected and just tip it?

Doesn't look good, but sometimes that can happen. Extremely hard to give an opinion remotely. Smell it and taste it, what temperature was your ferment at?