huisbrouwen
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- 10/7/07
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As a fan of Coopers sparkling I decided to try this recipe off the Coopers website:
1.7kg Premium Selection Sparkling Ale
1.5kg Thomas Coopers Light Malt Extract
500g Coopers Light Dry Malt
300g Dextrose/Sucrose
I'm planning to ditch the coopers yeast in favour of a Saf ale, but looking at all those fermentables, I'm worried one sachet won't be enough?
Will it?
1.7kg Premium Selection Sparkling Ale
1.5kg Thomas Coopers Light Malt Extract
500g Coopers Light Dry Malt
300g Dextrose/Sucrose
I'm planning to ditch the coopers yeast in favour of a Saf ale, but looking at all those fermentables, I'm worried one sachet won't be enough?
Will it?