G'day All,
Just starting to get back into homebrew again thanks to the craft beer revival going on at the mo!
I've run a couple of extract brews in the past and just did my first BIAB a couple of weeks ago!
I'm a Pom originally and tend to prefer Bitters or any good Porter so hence the BIAB is a Fullers London Porter clone. Yeah not great for a hot Sydney summer so may have to serve it cold...gasp
Due to pick up a grainfather mid Jan when I get back from the motherland and see where we go from there. The next couple of ales will probably be a Tripel to put down for a bit and a drinkable Saison. Just thinking aloud here and haven't researched either yet
Currently bottling using grolsch flip tops found in an old garage as no room for a couple of kegs plus fridge
Fun, fun, fun!
Just starting to get back into homebrew again thanks to the craft beer revival going on at the mo!
I've run a couple of extract brews in the past and just did my first BIAB a couple of weeks ago!
I'm a Pom originally and tend to prefer Bitters or any good Porter so hence the BIAB is a Fullers London Porter clone. Yeah not great for a hot Sydney summer so may have to serve it cold...gasp
Due to pick up a grainfather mid Jan when I get back from the motherland and see where we go from there. The next couple of ales will probably be a Tripel to put down for a bit and a drinkable Saison. Just thinking aloud here and haven't researched either yet
Currently bottling using grolsch flip tops found in an old garage as no room for a couple of kegs plus fridge
Fun, fun, fun!