GFC07
Member
- Joined
- 3/3/15
- Messages
- 18
- Reaction score
- 4
Hi Fella's
I've done 6 All in FWK to date and all have been fantastic in my humble opinion.
You cant really go wrong with these kits.
Ive done the following kits:
Billy murray lager (with saflager yeast) Was very nice
2 x citra pale ale (dry hopped 25g of citra & Cascade) My favorite so fat
Ruby amber ale (Safale05) nice beer
Lucy Session ale + BE2 (kegging tomorrow) should be good from reports ive herd
and purchased an american brown today and intend to lay down tomorrow with safeale05
Money wise it compares to extract brewing (traditional flavor tin, 2 tins of extract, specialty grains,hops, yeast etc) with half the effort (- additional hops).
Time wise is no comparison.
Taste wise i personally believe they are much better than majority of the kit and kilo brews you will make, however some of my extract brews where awesome but they cost me around $65 to make.
In short they are excellent value for money for great tasting beer for little to no effort.
I might add i dont have temp regulation for ferment, i dont crash chill, i dont rack off to secondary, i do keg and i love beer
I try and keep ferment in range around 20 deg +/- 2 or 3 deg
Cheers
I've done 6 All in FWK to date and all have been fantastic in my humble opinion.
You cant really go wrong with these kits.
Ive done the following kits:
Billy murray lager (with saflager yeast) Was very nice
2 x citra pale ale (dry hopped 25g of citra & Cascade) My favorite so fat
Ruby amber ale (Safale05) nice beer
Lucy Session ale + BE2 (kegging tomorrow) should be good from reports ive herd
and purchased an american brown today and intend to lay down tomorrow with safeale05
Money wise it compares to extract brewing (traditional flavor tin, 2 tins of extract, specialty grains,hops, yeast etc) with half the effort (- additional hops).
Time wise is no comparison.
Taste wise i personally believe they are much better than majority of the kit and kilo brews you will make, however some of my extract brews where awesome but they cost me around $65 to make.
In short they are excellent value for money for great tasting beer for little to no effort.
I might add i dont have temp regulation for ferment, i dont crash chill, i dont rack off to secondary, i do keg and i love beer
I try and keep ferment in range around 20 deg +/- 2 or 3 deg
Cheers