Truman42
Well-Known Member
- Joined
- 31/7/11
- Messages
- 3,973
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1. To adjust the flow so you can run your wort through a plate chiller at a rate that will allow cooling of the wort properly, and so you don't pull the trub cone into the fermenter.gillie said:This is cool and may do it to my urn but why do at all? I have no prob with the tap on it.
Just keen to know what it does for brew day?
2. Because often a hose won't clamp onto the standard outlet.
3. Bling factor, one can never have enough shiny stainless fittings in the brewery
4. As Slash 2200 says, so you don't flip it on accidentally.
5. So it looks like a brewing vessel and not something from Aunty Doris bingo club..lol