Fermenter frothing through airlock

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Gigantorus said:
Good to hear Cheesey.

Laid the Murica brew down yesterday (recipe attached). It promises to be a big brew - 3 packets of yeast - with lots of spitting :D It was also my last in 2016 - need the brew fridge as overflow Xmas/New Year food & drinks storage. Will punch out an English IPA in January.

Happy brewing.

Cheers,

Pete
[SIZE=10.5pt]Bottled the Murica brew on Saturday and the small amount I tasted was unbelievable. A beautiful american pale ale with great fruitiness and a nice bitter bite - it was quite smooth too. Really can't wait to try it once the carbonation is done in a week or so. Might have to do more 90 mins boils if this is the result.[/SIZE]

[SIZE=10.5pt]Cheers,[/SIZE]
[SIZE=10.5pt]Pete[/SIZE]
 
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