Love seeing pics, whats that blue thing in you're fridge ada & do youput youre probe against the side of your'e fermenter.
The blue thing is a heat pad.
As for the temp probe, I have a stainless one now not as per photo, I have used it both in the wort and against the fermenter, I honestly believe it is best off against the fermenter not in the wort (here we go again)
Probe against the fermenter, the fridge air temp swings about +- 1.5 degree, wort temp swings hardly measurable
Probe in the wort, fridge air temp swings about +- 8 degree, wort temp swings about +- 1.5 degree
Obviously the settings in my controller will change my readings but they are the best I could manage and yes I have good measuring gear.
I fully agree with the argument that fermenting wort will create some heat and it will be slightly higher than fridge air temp so controlling the wort is more accurate however I dont think the cyclic nature of on/off control is much good for your wort either.