TheWiggman
Haters' gonna hate
I'm going to be devil's advocate here and suggest that filling the cube is unnecessary unless you're trying to address the stains as shacked wants removed. A thorough clean after every use should prevent the staining negating the need for a hardcore solution.
For a 23l cube invariably a few litres are used to rinse before and after soaking. Then it's filled with 23l. Total wash water is in the order of 25-30l for the cube of a 23l batch, disregarding all the other water used for cleaning of the gear following a brew. That's a significant amount of water for 23l of beer and even though I might bath in the stuff, I like to be efficient with water in this oft parched country.
A good clean immediately after use uses 3.5l of boiling water and maybe 3-5 litres of rinsing water, so all up 9l at worst.
I used to be a fill-it-to-the-brim bloke, then a fill-it-halfway-and-flip-it bloke, and now I wash aggressively straight after use (advice from Manticle in a post somewhere). Same with my fermenters. I've noticed no change in cleanliness or added staining so unless there's good cause not to it's how I'm going to do it from now on.
For a 23l cube invariably a few litres are used to rinse before and after soaking. Then it's filled with 23l. Total wash water is in the order of 25-30l for the cube of a 23l batch, disregarding all the other water used for cleaning of the gear following a brew. That's a significant amount of water for 23l of beer and even though I might bath in the stuff, I like to be efficient with water in this oft parched country.
A good clean immediately after use uses 3.5l of boiling water and maybe 3-5 litres of rinsing water, so all up 9l at worst.
I used to be a fill-it-to-the-brim bloke, then a fill-it-halfway-and-flip-it bloke, and now I wash aggressively straight after use (advice from Manticle in a post somewhere). Same with my fermenters. I've noticed no change in cleanliness or added staining so unless there's good cause not to it's how I'm going to do it from now on.