penrithbeerclub
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Go this one ready to go. Just a few questions
1 Can Coopers Pale Ale
1kg Fifty Fifty Light Dry Malt Extract / Dextrose Monohydrate
2 tspn of Vanilla extract
250ml of maple syrup
Question is, what Yeast can I use on Pale Ale when the ferment temp will be around 14-18C ?
1 Can Coopers Pale Ale
1kg Fifty Fifty Light Dry Malt Extract / Dextrose Monohydrate
2 tspn of Vanilla extract
250ml of maple syrup
Question is, what Yeast can I use on Pale Ale when the ferment temp will be around 14-18C ?