Coopers Draught With Golden Syrup

[jivesucka]

Was a modification on the standard draught recipe found on the coopers website. You add one of their brew enchancers, but i used the brigalow LDM and dex and 500g of golden syrup. The yeast loves it, been bubbling for well over 10 days.

 

[Amber Fluid]

Was a modification on the standard draught recipe found on the coopers website. You add one of their brew enchancers, but i used the brigalow LDM and dex and 500g of golden syrup. The yeast loves it, been bubbling for well over 10 days.

You may find 500g Golden Syrup too much. I did it with the 300g that is in the recipe but next time will do with 200g. You may like a strong Golden Syrup taste though, personally I would rather just a faint taste. Each to their own. :icon_drunk:

 

[Lord Raja Goomba I]

You may find 500g Golden Syrup too much. I did it with the 300g that is in the recipe but next time will do with 200g. You may like a strong Golden Syrup taste though, personally I would rather just a faint taste. Each to their own. :icon_drunk:

I used it in a stout, but had extra hopping to counteract the sweetness, otherwise it is just too much.

Goomba

 

[jivesucka]

it's taking forever for it to finish fermenting! this may be the longest amount of time any of my brews have been fermenting for!

 

[ASYLUM_SPIRIT]

it's taking forever for it to finish fermenting! this may be the longest amount of time any of my brews have been fermenting for!

What did it turn out like?

 

[QIK86]

What did it turn out like?

also curious to know this.