Cascades, Pale Malt, Wheat Malt And Saflager 04

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I had some MO Pale malt, 1/2 kg of wheat malt, plenty of Cascades and a few yeasts but want to take advantage of the cold to do a lager.

Any ideas or at least an idea of how much hops if I try

2.5kg MO pale malt
0.5 kg Wheat malt
1.5kg liquid pale ME

Saflager 04

Thanks,
 
id probably 30g at 60 min
and 15g at 15min.
m2c
 
Saflager 04

Don't think there is a Saflager 04. There's Safale S-04 or Saflager 34/70.

For the cascades, I guess it depends on how hoppy you want. What are you aiming for?
 
It is defiantly a Saflager, the original pack came with an ESB kit and I am reusing the yeast. The temp range was 11 to 17 deg. I have other yeast like US05, Nottingham ale if I can't find a good recipe but as it is cold I can do lager.

I like a medium bitterness but would rather go a little more bitter if in doubt. The cascades are 7.8%. I like a hoppy taste and smell but IPA is to strong for me. I don't want any adjuncts so I expect a malty flavour so the hops will need to balance it.
 

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