Hey all
First off I am new to brewing and am about to embark on my first non-kit brew. :icon_cheers:
Ive been having some trouble sourcing the ingredients that my recipe calls for though, just wondering if anyone can offer advice?
The recipe asks for;
(yeah its imperial..)
- 6 2/3 Pounds Amber Malt Extract
- 1/2 Pound Crystal Malt
- 1/2 Pound Chocolate Malt
- 1 Ounce Perle Hops
- 1/2 Ounce Tettnanger Hops
- 1 Pack Munich Lager Yeast
- 1 1/4 cups Dry Malt Extract.
None of the websites ive looked at (BrewersChoice etc) list ANY of those malts or the yeast.
They do have the hops which are listed.
Where could I source the different malts and that specific yeast?
Any advice much appreciated!
Cheers
Ash
First off I am new to brewing and am about to embark on my first non-kit brew. :icon_cheers:
Ive been having some trouble sourcing the ingredients that my recipe calls for though, just wondering if anyone can offer advice?
The recipe asks for;
(yeah its imperial..)
- 6 2/3 Pounds Amber Malt Extract
- 1/2 Pound Crystal Malt
- 1/2 Pound Chocolate Malt
- 1 Ounce Perle Hops
- 1/2 Ounce Tettnanger Hops
- 1 Pack Munich Lager Yeast
- 1 1/4 cups Dry Malt Extract.
None of the websites ive looked at (BrewersChoice etc) list ANY of those malts or the yeast.
They do have the hops which are listed.
Where could I source the different malts and that specific yeast?
Any advice much appreciated!
Cheers
Ash