Probably aiming for a chimay blue... But would rather try something that's been successfullael said:what style of Golden Strong are you after?
Thanks mate!! Definitely is in the detail I was afterkaiserben said:I did quite a bit of research to get to the above recipe.
I also plan on bulk ageing it in stainless for a few months before bottling.
Yea that's what I was thinking, to keg and then bottle.. Try and keep it as clean as possible, and not to screw up the carb levels of stores for ages..AJS2154 said:Wow!! Thant looks like a wonderful recipe. I am really interested to see how it turns out.
I suspect all these recipes will will be best with some serious time under their belt. Will you put it in a cornie, then transfer to bottles? What length of conditioning are you planning?
Yeah I was going to suggest them as well. If you like Quads - the Pious Westvleteren XII recipe on homebrewtalk is fantastic.Black n Tan said:There are some great clones on this site and I highly recommend brewing a few.
http://www.candisyrup.com/recipes.html
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