roverfj1200
Well-Known Member
- Joined
- 15/4/09
- Messages
- 548
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Hi all.
I'm still new to this beer thing and I'm sure you can learn news things all the time.
So anyway was wondering if there is a easy to under stand way to balance a beers sweetness and bitterness. I have made a few darker beers using caramalt and crystal. These beers came out to sweet even with me lifting the bitterness to around 30 IBU.
Cheers.
I'm still new to this beer thing and I'm sure you can learn news things all the time.
So anyway was wondering if there is a easy to under stand way to balance a beers sweetness and bitterness. I have made a few darker beers using caramalt and crystal. These beers came out to sweet even with me lifting the bitterness to around 30 IBU.
Cheers.