Lipton (with apologies to TB) jigglers....
Let us go back to first principles...after mashing we need to get reasonably husk free wort into the bolier, whether you choose to mash at an L:G of 2:1 or 8:1, whether you choose to spray sparge, dump sparge, no sparge or FVB; slowly, quickly, squeezing or jiggling this holds true.
A mesh bag (whether Swiss Voile, nylon, Trevira CS or polyester) will do an admirable job, of course the run-off will be slow, but an SS false bottom or a mash manifold or a slotted manifold or a bucket of holes should aslo be slow, slowed perhaps to the speed of mesh bag or lower.
The whole hole in the bag concept is of course the hole, the small holes get, bit by bit blocked, more so even after cleaning brew by brew, you put up with poor results or you buy or build another.
It worries me to suggest that for a serious brewer a false bottom (what $60 from CB) may be a better long term deal than a bag..but suggest I do
K