2006 Update: How Many Litres Of Beer Do You Have?

[DrewCarey82]

I always find this topic interesting, I shall have to to do a count of longnecks when I get home.

BUT HOW MUCH DO YOU HAVE? :beer:

 

[Ol'Wobbly]

About 160 longnecks in stock. I never open a brew until it's at least 3 months old.
:beerbang:

 

[Steve]

how many mls in a longneck again?

 

[AndrewQLD]

180 lt of various ales and lagers kegged or in fermenters/cubes and 25 lt of cider fermenting at the moment.

Cheers
Andrew

 

[wee stu]

Didn't start brewing this year until 2 April. Now there are just shy of 200L beer either in bottle, conditioning jerries or fermenters .

Hadn't brewed since 5 November 2005, and that one was a dud! So there weren't too many old stocks left around.

 

[Steve]

30 L/necks in the Vault
25 L/necks drinking
54 L/necks carbing up
108 L/necks in primary
27 L/necks in secondary

244 Longnecks x however many mls are in a longneck = loads of beer :beer:
Cheers
Steve

 

[Jye]

About 70L in kegs and fermenter... about to add another 40L to that this week.

 

[Kai]

Around 100. 70 litres in fermenters and another 30 odd in bottles

 

[warrenlw63]

Never enough.

Warren -

 

[mikem108]

2 full kegs
3 half empty kegs
1 Full fermentor ready for kegging
2-3 cases of stubbies

So about 86 litres :beerbang:

 

[Ross]

Just enough to make sure not of my 10 taps run dry...

Typically a liquid stock of approx 300L between fermenters, cubes & kegs...


cheers Ross

 

[devo]

bout 100tr

 

[Duff]

80L fermenting, about 50L across 4 kegs in the fridge, and 105L in wort cubes ready to dilute and pitch so around 235L ATM. Another 30L to be born on Saturday :beerbang:

 

[Steve]

Ross
Who came up with the name for your Imperial Stout? Thats a classic :lol:
Cheers
Steve

 

[bindi]

about 280L between kegs, bottles , frementers and cubes. :blink: I have a reserve stash as well of special bottled beers [nobody sees] about 45-50L I think <_< . So a total of about 320L

 

[Doc]

Always about 40litre less than I need.
~100-120 litres.

Doc

 

[Airgead]

I've been busy working on the renovations and haven't had much time to brew recently. I think stocks re getting low.

Let's think...

about 20 stubbies in the fridge
call it 25 stubbies ready for drinking (knew I shouldn't have given that case away)
50 stubbies conditioning

Hang on... there's the cider I brewed for the missus too. I can always drink that in an emergency. There's another 50 stubbies.

Oh and there's 10 stubbies of the rasberry beer I brewed for her as well. But she can drink that all by herself.

Looks like I'd better brew in the next couple of weeks. The insulation will have to wait.

Cheers
Dave

 

[benhobbs]

I thought I was doing ok with 2 kegs/taps... but you guys play a whole different game.

I've currently got one half full keg, one ginger beer for the kids which I will gas up tonight, and a single brew in the fermenter.

I'll be doing my first AG on Saturday though, and depending on how that goes, hopefully a few more in the very near future to bring the stocks up a bit.

Ben

 

[Finite]

havnt brewed anything in the past few months so i threw down a lager yesterday and will start working on the stocks again. Ive got about...

60L

 

[Stagger]

About 320L in fermenters cubes and kegs