Recent content by I like beer

I do it with hot water and leave it for around 10 to 15 minutes, it seems to cut down on dust,& the drill runs a lot smoother when milling. Does'nt seem to tear the husks as against unmoistend grain

Nibbo: Several Bags of Grain 2. yumyumyum. 1 x pilsner. 1 x vienna. Possibly more 3. Razz. 1 x Weyermann Pale malt 4. jayahhdee: 1 x Trad Ale, 1 x Marris Otter, 1x Pilsner 5. Wakkatoo 6. Muscovy: 1 x pilsner, 1x Golden Promise, 1x Victory, (split some specs: Rye, .....) 7. Manticle: Some...

I would be in for a couple of base also if someone can add my name thanks

received mine thanks wolfy and i hope you enjoy the beers

i am tidying up my hop garden and have por, cluster, & chinook to give away. These arn't just cuttings or rhizomes they are the main plant after I have chopped off what I need, only things are pick up only from portland vic, this weekend or early next week. pm me.

If you have the spear out to fill it then just run a line into the keg from co2 reg and put a heap of gas injo it then fill with beer. Have done this my self so i dont have to brew in summer

1) MXD (2 x crisp Pale Ale, 2x crisp Marris Otter, would like to be in some splits) 2) manticle (1 x JW pils, 1 x Weyerman's Vienna [SPLIT WITH 4* AND BJAY, 1 x JW Munich [ SPLIT WITH CHADJAJA) 3) MeLoveBeer - 1 x Crisp Maris Otter, 1 x Wey Pilsner, 1 x Wey Munich Light (split with Chris...

Egg, Bacon, Cheese, Onion and Worcestershire Sauce

sorry mossy I dont know what the beer is (been pretty slack on bottle records) but I had 5 bottles left that looked the same 2 where good &2 weren't too flash, let me know if it tastes ok

That size is still good for pickles and sauces in this house. At least everyone eats it prepared that way. Mrs I like beer

Probably not a good idea putting the reg in water

Will send mine next week, probably tuesday at this stage dave

Don't know what you blokes are talking about, your donations to No 32 will be most apreciated. :P

This is the recipe that I have usd for the last couple of years. I actually eat beetroot, now never use to eat tinned stuff before. 1 1/2 cups white vinegar 3/4 cup water 3/4 cup sugar 1/2 tsp peppercorns 1 bay leaf 2 cloves 1/2 tsp mustard seed 1/2 cinnamon stick 1/4 tsp salt Place all...

Can someone put me in at 32 please, Mrs Beer isn't home and I got no idea how to cheers Dave