Hey all,
Planning on making http://aussiehomebrewer.com/recipe/651-czech-pilsner/ tomorrow.
Going to use the Wyeast Labs 2278 - Czech Pilsner Lager yeast.
Doing a 19L batch to keg.
First time using Liquid yeast, Can someone give me some guidance on my preparation.
Is one packet of liquid yeast ok for a 19l batch?
Do i need to make a starter?
Any tips would be great
Planning on making http://aussiehomebrewer.com/recipe/651-czech-pilsner/ tomorrow.
Going to use the Wyeast Labs 2278 - Czech Pilsner Lager yeast.
Doing a 19L batch to keg.
First time using Liquid yeast, Can someone give me some guidance on my preparation.
Is one packet of liquid yeast ok for a 19l batch?
Do i need to make a starter?
Any tips would be great