Wyeast 1084 Irish Ale - Love That Yeast

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My first time making a starter with my stir plate and used this yeast. At first I thought I messed up, but after about 12hours it kicked to life and steamed on to the point where I'll need to consider a blow off tube next time. Never had that sort of action in the f.v before.
5th day in now and it's calmed down, so I'll raise the temp over the next few days in half degree increments, see how it goes.
I'm not sure to attribute this to the yeast strain, or a combination of it with the oxy wand, but the results so far are promising.
 
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