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Stouter
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  • That's S.A time, and no. My last check of the fermenter before bed brought on the love.
    Nullnvoid
    Nullnvoid
    You have been jibbed in SA. We also have 11:45pm in Victoria!
    Just chucked in all my spec grain for my Stout unmilled, straight into the mash.....much crying and wailing.
    B
    Bribie G
    I did that with my last stout. Ouch.
    No problems with astringency or anything, actually entered into a comp in a few weeks.
    Grott
    Grott
    Stouter, are things a bit rough in Geraldton? From your avatar you look fucked for 39years :)
    Stouter
    Stouter
    Yeah, life's hard. That's a picture of oldmate from the Old codgers drinking schooners Foozebook page. Classic stuff.
    • Like
    Reactions: Grott
    In the most unlikely place, a little cafe/bar in Lijiang China, drinkable beer. Goose IPA, and a full range of Brewdog beers.
    Uh oh. Odered a 2L Erlenmeyer, refractometer, and 50mL vials. This is getting out of control..
    Stouter
    Stouter
    At least I've limited myself to 2 FV fridges...for now.
    droid
    droid
    This is normal behaviour
    Yob
    Yob
    I have a 100ml, 3 x 500ml 3 x 2000ml and 2 x 3000ml, a v3 DHB stirplate, a yeast forge and over 200 vials in the freezer..

    You're fine, perfectly normal obsessive behaviour
    Pijiu, pijiu wo ai ni!
    B
    Bribie G
    Talk-in' 'bout, Hey now ! Hey now ! I-ko, I-ko, un-day / Jock-a-mo fee-no ai na-né, jock-a-mo fee na-né
    B
    Bribie G
    Talk-in' 'bout, Hey now ! Hey now ! I-ko, I-ko, un-day / Jock-a-mo fee-no ai na-né, jock-a-mo fee na-né
    Stouter
    Stouter
    Yeah, that wasn't what I was talkin' bout Bribie, but you're welcome. Anything that makes someone break out into a song and dance is great.
    Realising now the 6 'P's work in all areas of life.
    Stouter
    Stouter
    That's probably where I've been failing too, putting the horse before the cart.
    warra48
    warra48
    Piss poor planning and preparation produces piss poor performance. Any advance on 8 Ps ?
    Stouter
    Stouter
    Peter Piper picked...nah.
    Reflecting on the allocated profile comment which appears above Barney Gumble, "Great Head".
    Holidays next week. 50kg of base malt, 2.5kg caramalt, 2.5kg roasted malt, 0.5kg various hops.....yeah baby!
    MartinOC
    MartinOC
    Only if you can fit the whole 50Kg+ into your mash tun & then wait 3+ years for it to even start to be drinkable...
    mofox1
    mofox1
    I reckon. Past time for a RIS meself.
    @Martin - Three years? But my kegs don't seem to last 3 months.
    Yob
    Yob
    Don't listen to Martin, he said that about a wee heavy that was gone a few months later...
    My brand new hop sock's got two holes in it.
    D
    donald_trub
    I've bought one like this before. I just tied a knot in one end. Figured that's just how they are.
    Stouter
    Stouter
    Ha, no, holes in the material like it had been caught and ripped on something.
    M
    Mr B
    They come with one hole (so you can get the hops in), you got two extra - for free!

    Lucky bastard
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