Maple
Talkin' bout a Rye-volution
- Joined
- 25/4/07
- Messages
- 1,371
- Reaction score
- 3
OK, so not my worst disaster, but the latest one... (it's a long list)
Bottled my latest on the weekend, and much to my dismay, the hop bag was open (read: empty). Of course I had only discovered this after all the bottles had been filled. All the hop pellets had escaped, and were for the most part all on the bottom of the fermenter. Curious, I had put the bottle up to the light, and sure enough, little bits-o-hops in the bottles. Question is, will these settle out in the bottle conditioning time, or shall I expect little green flakes in my beer?
Bottled my latest on the weekend, and much to my dismay, the hop bag was open (read: empty). Of course I had only discovered this after all the bottles had been filled. All the hop pellets had escaped, and were for the most part all on the bottom of the fermenter. Curious, I had put the bottle up to the light, and sure enough, little bits-o-hops in the bottles. Question is, will these settle out in the bottle conditioning time, or shall I expect little green flakes in my beer?